Juicy Potato Patties
Core mix: 300g boiled potatoes, 260g skyr/quark, 1 boiled egg + 1 raw egg
Fat layer: 4 tsp olive oil (for frying)
Method: Mash everything together, form patties, and pan-sear until golden and crispy.
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Core mix: 300g boiled potatoes, 260g skyr/quark, 1 boiled egg + 1 raw egg
Fat layer: 4 tsp olive oil (for frying)
Method: Mash everything together, form patties, and pan-sear until golden and crispy.
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